Courses

Whether you are a beginner or an experienced coffee lover, our barista classes at Mushin Coffee House will equip you with the knowledge and skills to take your coffee journey to the next level. Join us and discover the science behind the art of coffee.

duration - 4 to 10 days

Beginner to Barista

This course caters to anyone with a passion for coffee who wants to transform that passion into knowledge and practical skills.

You'll learn:

  • Brief history of Coffee
  • Knowhow of Coffee growing and processing
  • Espresso Magic
  • Milk Steaming
  • Calibration of equipments
  • Basic Manual Brewing
  • Coffee Tasting and cupping notes
  • Recipe creations
  • Maintenance and hospitality conduct
  • And so much more.

duration - 3 days

Upskilling

If you're a coffee enthusiast who wants to brew exceptional coffee and wants to understand how to achieve it consistently, then this course is for you.

You'll learn:

  • Upskill to Manual Brewing
  • Learn how to Taste and cup coffees
  • Perfect brewing recipe
  • The art of Latte art

duration - 3 days

Magic Of Manual Brewing

This course is for for soemone who wants to learn how to use various manual brewing equipments and understand the nuances of each method.

You'll learn:

  • Brewing coffee on multiple manual brewing equipment’s 
  • Understand the differences 
  • How brewing variables act
  • Learn to Taste coffee and recognise notes

duration - 3 to 4 days

Flowing Creativity - Mushin's Latte Art Journey

Here's a detaile outline for our Latte Art Course,

  • Introduction to Latte Art
  • Basic of milk steaming and creating microfoam
  • Practice different pour patterns
Button label

duration - 2 to 3 days

Retraining And Calibration

For those who wish to get back up on their barista and brewing skills. For both cafés and individuals.

duration - 3 to 4 days

Mixology

  • Science of mixology
  • Different methods of mixing drinks
  • Recipe creations

duration - 7 days

Crop/Farm To Cup

Know about your coffee right from how it’s grown, processed, stored, roasted and finally brewing your favourite coffee.

Interested in learning more about our workshops? Fill out this form and we'll send you the details.