Service Delivery Policy

Service Delivery Policy - Mushin Coffee House

  1. Course and Workshop Delivery
  • All courses and workshops are conducted in-person at our Mushin Coffee House location in Noida.
  • Upon successful booking and payment, you will receive a confirmation email with the details of your course or workshop, including date, time, and any materials you need to bring.
  • We do not offer shipping or delivery of course materials. All necessary materials will be provided on-site during the course or workshop.
  1. Brew Bar Rental
  • Our brew bar is available for rent and is to be used on-site at Mushin Coffee House in Noida.
  • Upon confirmation of your rental reservation, you will receive an email with the details of your booking, including date, time, and any specific instructions.
  • The brew bar and all associated equipment remain on our premises. Customers who rent the brew bar will have access to use the equipment at our location during their reserved time slot.
  • No equipment leaves the Mushin Coffee House premises.
  1. Online Resources
  • Any digital resources or materials related to our courses or workshops will be delivered via email or through a secure online portal.
  • Access information for online resources will be provided upon completion of your booking.
  1. No Physical Product Sales or Shipments
  • Mushin Coffee House does not sell or ship any physical products through our website.
  • Our services are limited to in-person courses, workshops, and on-site brew bar rentals.
  1. Contact Information

If you have any questions about our Service Delivery Policy, please contact us at:

Mushin Coffee House: Food Attic Coffee Enterprise Private Limited, HA 115, Sector 104, Hajipur, 201301 Noida Uttar Pradesh, India

Email: contact.foodattic@gmail.com

Phone: +91-9990799914

Whether you are a beginner or an experienced coffee lover, our barista classes at Mushin Coffee House will equip you with the knowledge and skills to take your coffee journey to the next level. Join us and discover the science behind the art of coffee.

duration - 4 to 10 days

Beginner to Barista

This course caters to anyone with a passion for coffee who wants to transform that passion into knowledge and practical skills.

You'll learn:

  • Brief history of Coffee
  • Knowhow of Coffee growing and processing
  • Espresso Magic
  • Milk Steaming
  • Calibration of equipments
  • Basic Manual Brewing
  • Coffee Tasting and cupping notes
  • Recipe creations
  • Maintenance and hospitality conduct
  • And so much more.

duration - 3 days

Upskilling

If you're a coffee enthusiast who wants to brew exceptional coffee and wants to understand how to achieve it consistently, then this course is for you.

You'll learn:

  • Upskill to Manual Brewing
  • Learn how to Taste and cup coffees
  • Perfect brewing recipe
  • The art of Latte art

duration - 3 days

Magic Of Manual Brewing

This course is for for soemone who wants to learn how to use various manual brewing equipments and understand the nuances of each method.

You'll learn:

  • Brewing coffee on multiple manual brewing equipment’s 
  • Understand the differences 
  • How brewing variables act
  • Learn to Taste coffee and recognise notes

duration - 3 to 4 days

Flowing Creativity - Mushin's Latte Art Journey

Here's a detaile outline for our Latte Art Course,

  • Introduction to Latte Art
  • Basic of milk steaming and creating microfoam
  • Practice different pour patterns
Button label

duration - 2 to 3 days

Retraining And Calibration

For those who wish to get back up on their barista and brewing skills. For both cafés and individuals.

duration - 3 to 4 days

Mixology

  • Science of mixology
  • Different methods of mixing drinks
  • Recipe creations

duration - 7 days

Crop/Farm To Cup

Know about your coffee right from how it’s grown, processed, stored, roasted and finally brewing your favourite coffee.

Interested in learning more about our workshops? Fill out this form and we'll send you the details.